Pregnancy #2. Oh, FML – I have Gestational Diabetes, now what?

Ok, seriously really? For someone who literally goes to the gym 4-5 times a week her entire life and to get slapped with a gestational diabetes is pretty annoying. I know I was borderline last pregnancy but this time? Well. They didn’t even have to let me go through round 2 of the Gestational Diabetes testing, they just said you are over the limit so we are sending you straight to the dietician.

FACT – I HAVE NEVER BEEN ON A DIET MY ENTIRE LIFE. I legit have no self control so I eat whatever I want (well you know within limits) and I maintain my weight by just going to the gym and not eat cake 3 times a day.  But I never been on a straight diet where I have cut out something or have to count how much I’m eating.

So, this is going to be massive struggle for me.

I wanted to keep myself accountable hence I’m going to start a series of my daily food intake, and YOU can help me be on track and not have a 9 lb baby.

Ok so if you just found out you have gestational diabetes as well, then you can read on and find out more and follow my journey! (at least for the next 15 weeks) and…. I’m going back to cake. CAKE ALL DAY.

Follow me on @petitevieblog for my 15 week journey.

What is gestational diabetes?

Gestational diabetes is a condition where your body doesn’t properly regulate the level of glucose (sugar) in your blood. It affects between 2% and 10% of pregnancies each year. If you have gestational diabetes, it most likely was brought on by the weight gain and/or hormones released by the placenta and will most likely go away after delivery.

For most women, the sign they have gestational diabetes is having an elevated blood sugar level in a glucose tolerance and/or glucose challenge tests that you’ll take between 24 weeks pregnant and 28 weeks pregnant. After a gestational diabetes diagnosis, the doctor will likely talk with you on how to check your blood sugar levels, and recommend you discuss a personalized eating plan with a registered dietician.

Eating according to a gestational diabetes meal plan will help protect your baby from potential complications of gestational diabetes, which include high birth weight and preterm birth. But don’t stress: smart eating can help you and baby stay healthy. Totally worth it.

In general, a diet women with gestational diabetes should aim for should include:

  • Balanced meals and snacks: “Every time you eat, make sure you have a fat, a carb and a protein,” says Leigh Tracy, RD, CDE, LDN, and a dietitian and diabetes educator at the Center for Endocrinology at Mercy Medical Center in Baltimore.
  • Lean protein: Fish, poultry, tofu and beans are healthful protein choices for women with gestational diabetes. “Protein will help you feel full and satisfied and may help you think more clearly when it is time to choose your next meal or snack!” Tracy says. Protein also helps balance your blood sugar level when you eat it alongside carbs.
  • Healthy fats: Choose unsaturated fats like avocados, olive oil, salmon, tuna and chia seeds. “Carbohydrates give you quick energy but may raise your blood sugar too quickly,” Tracy says. “Fat acts as a speed bump by slowing your body’s absorption of the carbohydrate.”
  • Veggies: “Non-starchy vegetables like greens, tomatoes, carrots, zucchini, mushrooms and peppers are low in carbohydrates and full of fiber and nutrients,” Tracy adds.
  • Lots of water: Dehydration can cause blood sugar levels to rise, so keep drinking up. Plain ol’ H2O is best.
  • Fiber-rich foods: “Fiber is useful because it slows the absorption of food and can help prevent a spike in blood sugar,” says Beth Auguste M.S. R.D. registered dietitian, nutritionist and founder of Be Well with Beth. “For example, choose breads and crackers that have at least 3 grams of fiber per serving.”

Also consider taking a walk after a meal, since even a little bit of exercise after eating can lower blood sugar levels and help you manage your gestational diabetes.

Foods to avoid with gestational diabetes

Contrary to popular belief, you don’t have to completely cut out a whole bunch of foods because you have gestational diabetes. It’s all about balance and not going too crazy with the carbs, especially sugar.

But, in general, if you have gestational diabetes, try to avoid:

  • Sugary drinks: Skip the soda and fruit juice. “Even all natural, organic, no-sugar-added juice contains carbs and will raise your blood sugar. Try water with lemon or water flavoring packets like True Lemon,” Tracy suggests. Sparkling water like LaCroix can also be refreshing and satisfying.
  • Sweets: Got a sweet craving? Candy, cakes and a lot of fruit are no-gos when you have gestational diabetes because of their sugar and carbohydrates. But, says Auguste, you can have a little full-fat ice cream every now and then.
  • Super-starchy foods: We’re not saying pregnant women with gestational diabetes should skip carbs like potatoes, pasta, white rice and white bread completely, but you should definitely limit them, pair them with carbs and fats, and try to choose whole grain and/or fiber-rich versions instead.
  • No-carb dieting: Do not try to cut carbs completely because you have gestational diabetes. Your body needs them, and you’ll feel too deprived without them.

Meal Planning

Ok so here are a few ideas I’m planning to make over the next couple of weeks and pretty much just eat the same thing

Farro, Almond & Blueberry Breakfast Cereal



  • In a small bowl, combine farro and enough water to cover. Soak in the refrigerator overnight. Drain off excess water.
  • In a small saucepan, combine milk, salt, vanilla and cinnamon. Bring to boiling. Stir in farro; reduce heat. Simmer, covered, 20 minutes or until farro is tender.
  • Stir in blueberries, 2 tablespoons of the almonds, the maple syrup and lemon peel. Cover and let stand 5 minutes or until blueberries are warmed. Spoon cereal into serving dishes. Sprinkle with the remaining 2 tablespoons almonds.

  • 1 cup of pecans
  • 1 cup of hazelnuts
  • 1 cup of raw almonds
  • 1/4 cup of roasted flax seeds
  • 1 cup of coconut oil (measure it out while it is in solid form not melted)
  • 2 tbs of honey
  • 1/2 tsp of salt
  • 1 tbs of cacao powder
  • 1 tsp of vanilla
  • 1 tsp of cinnamon
  • 1/2 cup + 1 tbs of unsweetened shredded coconut
  1. Preheat oven to 300 degrees *
  2. Place all your nuts in a food processor and pulse a few times until you have a granola like consistency.  If you over process you will end up with nut flour or nut butter.  So keep an eye on it.
  3. In a small pot melt and mix together the coconut oil, honey, vanilla, cacao powder, salt and cinnamon.  Stir in the shredded coconut.
  4. Add the mixed nuts to the melted mixture and coat your “granola” really well.
  5. Place granola on a parchment lined baking sheet and bake for 10 minutes.
  6. Let cool and eat just like you would eat any other granola!

Keep granola in an airtight container in your fridge.

Zucchini Noodle Caprese Lasagna (Link)

  1. Lily’s Sweets Chocolates – And if you’re craving some chocolate and cacao nibs aren’t cutting it, Lily’s Sweets has some delicious options. They come in a variety of flavors and are all sweetened with Stevia – low carb and perfect for all the sweet tooths out there.
  2. 365 natural almonds – In addition to their bulk section, Whole Foods has a large variety of nuts and seeds. 365 Everyday Value is Whole Foods personal line and it’s usually cheaper than other brands!
  3. Guacamole – Avocado is my #1 keto snack of choice. It’s full of healthy fats and the perfect way to get fiber and potassium into your diet. And if you don’t feel like making your own guacamole – Whole Foods has a ton of guacamole with no added sugars.
  4. Chicken Breast
  5. Greek Yogurt
  6. Aspragus
  7. Salmon
  8. Italian Sausage
  9. Zucchini (3)
  10. Peacans
  11. Hazlenut
  12. Almond Nuts
  13. Blueberries
  14. Almond Milk

Let’s hope I can stick to this for the next 15 weeks!

Hi there!

Christine (left) and Evanna (right) have been friends for over 20 years. We are raising 4 little monsters between us, and it's not easy! So why not do it together!? We are each other Godmoms to the kids and they are now Godsibilings.

Join our little crazy family full of laugher and frustrations at times. But most of all, we want to share our life hacks, real motherhood, smart technology and hot buy recommendations. We've personally tried all the products, and only highlight the products we LOVE. We are passionate in products that are worth the money and we would love to hear from you and your recommendations!

For business inquiries: [email protected]